A tradition kept at home
Gayangsul describes a Korean tradition of alcoholic drinks made in households for ceremonies and hospitality. Jeonju City's official tourism page says the Jeonju Traditional Liquor Museum opened in 2002 to document and preserve this culture.
More than a list of drinks
Home brewing was connected with everyday knowledge and the way families welcomed guests. The city's description mentions disruption under modern alcohol taxation and efforts to research traditional methods. It does not establish any health benefit from drinking.
Visiting the exhibition
The museum is listed at 74 Hanji-gil, Wansan-gu, Jeonju, phone 063-287-6305. City visitor information lists 10:00–18:00, Monday closure and free exhibition admission. Current 2026 classes, their individual fees and any temporary closures still require direct confirmation. Visitors can appreciate this as food and cultural history without tasting or drinking.